Onde-Onde Cake
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Onde-Onde Cake

Onde-Onde Cake

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From $12.75

Original: $36.42

-65%
Onde-Onde Cake

$36.42

$12.75

The Story

Pandan chiffon cake with gula melaka filling, fresh desiccated coconut, & fresh cream.

Components:
Pandan leaves, Eggs, Sugar, Oil, Fresh grated coconut,Flour, Coconut milk, Gula Melaka, and fresh cream
Serves:
9 inch serves 7
-8 people

Allergens

Contains Gluten, Egg, Milk/Dairy.

Delivery / Pick-up

Pick-up is free of charge. You may select one of our outlets as your pick-up location at checkout.

For delivery, you'll receive an email on the delivery status. Delivery is non-cancellable and the delivery fee is non-refundable.

For more information, check out our delivery policy.

Storage

Keep the cake refrigerated at 0 - 4°C immediately upon receiving and until you're ready to serve. Do not freeze.

Serve Chilled: The best serving temperature is between 10°C - 12°C. Take the cake out from the fridge shortly before serving.
Best Consumption Period: Best consumed within 2 days. However, it can last up to 4 days in the chiller.

Perfect Cut Tip: We highly recommend using a stainless steel knife for the best cut.
Onde-Onde Cake - Image 2

Details & Craftsmanship

Every detail has been carefully considered to bring you the perfect product.

Description

Pandan chiffon cake with gula melaka filling, fresh desiccated coconut, & fresh cream.

Components:
Pandan leaves, Eggs, Sugar, Oil, Fresh grated coconut,Flour, Coconut milk, Gula Melaka, and fresh cream
Serves:
9 inch serves 7
-8 people

Allergens

Contains Gluten, Egg, Milk/Dairy.

Delivery / Pick-up

Pick-up is free of charge. You may select one of our outlets as your pick-up location at checkout.

For delivery, you'll receive an email on the delivery status. Delivery is non-cancellable and the delivery fee is non-refundable.

For more information, check out our delivery policy.

Storage

Keep the cake refrigerated at 0 - 4°C immediately upon receiving and until you're ready to serve. Do not freeze.

Serve Chilled: The best serving temperature is between 10°C - 12°C. Take the cake out from the fridge shortly before serving.
Best Consumption Period: Best consumed within 2 days. However, it can last up to 4 days in the chiller.

Perfect Cut Tip: We highly recommend using a stainless steel knife for the best cut.